Salmon, Chicken with cold salads (min 80)

Hot Protein

Basil, Sunflower Seed Crust And Pink Peppercorn Salmon

Sous Vide Chicken Breast, Aztec Rub and sweetcorn ribs

Roasted Halloumi With Dukkah Sprinkle, Lentil Salsa

Cold Sides

Jersey Royal Potato salad with Capers, Pickled Rhubarb, Lombardi peppers and tarragon vinaigrette

Giant Couscous Fattoush, Chickpeas, Tomatoes, Cucumber, Pomegranates

Beetroot and Red Cabbage Slaw, Apple, Mint And Parsley